Au goût du jour

Raise your glass to our culinary past! In a nod to our gourmet and TV cooking heritage, the chef-hosts in this series take potshots at recipe favourites from bygone days that are just ripe for being rehashed with a totally contemporary twist. Less really is more…less sugar, less fat, less meat, and less cooking time. While some might take their advice with a grain of salt, the cuisine dream team is seriously dedicated to giving old recipes the tweaks to their ingredients and cooking techniques they need to make their comeback succeed.